Role of Ganoderma in Diabetes The constitutes in Ganoderma lucidum that reduce blood glucose are Ganoderma B and C. The principle is by enhancing utilization of blood glucose by body tossues. Ganoderma lucidum serves as a substitute to insulin to inhibit release of fatty acids. It thus improves symptoms in high blood glucose and high urine glucose patients. Blood glucose will be reduced from 173 to 116, cholesterol from 233 to 179, beat-protein from 580 to 465. Water-solubility polysaccharides in Ganoderma lucidum suppresse insulin-independent diabetes. The health food products manufactured by Japan Numata Kenji, has been widely used for the treatment of diabetes. Ganoderma for Diabetes Can Herbs for Diabetes help to reduce blood sugar? Impossible! Most people think that herbs for diabetes are useless for improving diabetes. At least that's true for conventional medication which can only control it. However, Traditional Chinese Medicine has its methods for improving this...
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